Raclette is a special time when you can taste not only a cheese shaped by a precious know-how but it is especially a dish to be enjoyed among friends where the idea of sharing is important. Elegant, minimalist and refined, the cutlery has an angular side recalling the tops of the mountains and a flat
side that allows us to reach the cutlery together. To keep the vision of a privileged meal but also to be able to use them in a restaurant, the cutlery is made of polished stainless steel.
Stainless steel
